ZUTATEN IN BESTER LEBENSMITTELQUALITÄT

Grass-fed British lamb
Grass fed free-run lamb, born and bred in the United Kingdom. It has been found that grass-fed lambs are leaner and that the concentration of omega-3 fatty acids in the meat is higher. Lamb is a nutrient-dense, highly digestible source of protein. It is also a good source of vitamin B12 and iron. (Meets or exceeds Red Tractor standards.)

Free-roaming venison
British venison, protein-rich and nutritionally wholesome. A good source of iron and B vitamins.

Scottish Salmon
Scottish Salmon is typically fed better quality feed, and farming is less intensive, meaning they can swim further. A unique source of Omega-3 (DHA & EPA). Naturally rich in omega 3 essential fatty acids which have anti-inflammatory properties.

Aberdeen Angus Beef
The finest beef in our range. Angus cattle are renowned for their high muscle content and are considered a higher-quality product compared to regular beef due to increased marbling. Good marbling means the fat is evenly distributed throughout the meat, ensuring a consistent texture, juiciness, and flavour. Angus beef is rich in amino acids, vitamins, and minerals.

Free-range Turkey
Free-range turkeys are raised at lower densities in the barn, with access to daylight and fresh air. They grow more slowly, resulting in richer flavour, more muscle fat, and a better, firmer meat texture. The turkeys are a lean source of protein, rich in essential amino acids, low in fat, and a good source of essential nutrients such as riboflavin, potassium, and selenium. (Meets or exceeds Red Tractor standards.)

Free-run British Country Duck
We source barn-reared free-run English Country Ducks that are Farm Assured for their welfare. Duck is a lean, nutrient-dense meat that provides essential nutrients such as iron, selenium, B vitamins, and zinc, all of which contribute to overall health and well-being. (Meets or exceeds Red Tractor standards.)

Free-range British Chicken
Free-range poultry generally have a higher protein content than commercially raised chickens. Happier, healthier chickens are thought to produce tastier meat due to lower cortisol levels. Chicken is a lean source of protein, rich in essential amino acids, and a good source of vitamins and minerals, including B vitamins and iron. Our free-range chickens meets or exceeds Red Tractor standards.


OUR FINEST BRITISH HERITAGE KITCHENS
Außergewöhnliche Hunde verdienen außergewöhnliche Mahlzeiten
In unserer traditionellen britischen Küche bereiten wir stolz unsere kompromisslosen First-Class-Mahlzeiten zu – aus den besten regionalen Zutaten und Freilandhaltung. Jede Mahlzeit wird handwerklich und bei einer Gartemperatur von maximal 90 °C zubereitet.
So bewahren wir den natürlichen Charakter und den einzigartigen Duft und Geschmack aller Zutaten. Unsere Hommage an das Allerbeste, was man seinem Vierbeiner bieten kann – besser wird es einfach nicht.
Wenn wir also „our finest“ sagen, meinen wir damit das Feinste der Welt.
Magical. One bite at a time
Wie viel sollte Ihr Hund essen?
Wie viel wiegt Ihr Hund als Erwachsener?
*Sie werden vielleicht bemerken, dass das Ergebnis etwa 15 % niedriger ist als in der Tabelle auf der Verpackung angegeben. Diese Tabelle basiert auf Branchenstandards, aber da unsere Mahlzeiten besonders reich an frischen Zutaten sind, haben wir festgestellt, dass eine um 15 % reduzierte Portion den optimalen Nährwert liefert.
OUR FINEST Living Series
Entdecken Sie jedes Mal einen neuen Geschmack
Wechseln Sie zwischen unseren Sorten und lassen Sie Ihren Hund unsere köstlichen Geschmacksrichtungen aus verschiedenen Proteinquellen genießen – von Lamm und Wild bis hin zu Fisch und herzhaftem Rindfleisch, ganz ohne Bedenken.
